Surat, Gujarat
6 hours ago
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Blanched Almond Flour
Blanched Almond Flour
Blanched Almond Flour
Blanched Almond Flour
Blanched Almond Flour
Blanched Almond Flour
Blanched Almond Flour
Blanched Almond Flour
Blanched Almond Flour
Blanched Almond Flour
Blanched Almond Flour

Blanched Almond Flour

$20.09

About Our Blanched Almond Flour

  • Made from Ground California Almonds - that's it!
  • Batch Tested and Verified Gluten-Free
  • Steam-Pasteurized, Gluten-Free, Non-GMO, Vegan
  • Blanched simply means that the brown skin of the almond has been removed, resulting in a lighter-colored flour. Grinding the almonds without the skins yields a finer-textured flour for better baked goods!
  • Plant-Based Gluten-Free Flour Alternative

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What's so special, you ask?

It's your birthday. Blow up the balloons, buy some of those awesome little hats and get the cake ready. But wait. Even though we really like to party, we've got a serious guest list, and wheat flour is not invited. So make sure that cake is baked with our blanched almond flour. Because we don't like it when a party gets crashed by uninvited guests. Each batch of almond flour is tested to be Gluten-Free. We take our almond flour very seriously. That's why it's the best. We use only the finest blanched almonds to create the fine milled flour you receive. Even though it's sometimes known as almond meal, don't be fooled. Lot's of people try to pawn off their almond meal as almond flour, and there is a discernible difference. We offer only the finest blanched gluten free almond flour - and we ain't lying. Each production run is sampled and tested to confirm this product is Batch Tested Gluten-Free.


WARNING: Consuming this product can expose you to chemicals including lead, cadmium, and arsenic, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.

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Customer Reviews

Creamy Chickpea, Leek and Potato Soup

Creamy and comforting, this vegan and dairy free soup is a fall and winter staple.

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Roasted Fall Vegetable and Quinoa Bowl

A Korean-inspired sauce gives this fall veggie and quinoa bowl layers of complex flavors, including a subtle kick from Gochujang.

View Details

Mixed Berry Custard

While this isn’t your classic custard, this baked coconut yogurt and egg-based treat has a custard-y texture and makes a great breakfast or dessert.

View Details

Vegan Butternut Squash Soup

Creamy without cream, this vegan soup is butternut squash lover’s dream. Coconut milk and nutritional yeast add depth and flavor to this warming dish.

View Details

Customer Reviews

Based on 1 review Write a review

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LATEST RECIPES

Creamy Chickpea, Leek and Potato Soup

Creamy and comforting, this vegan and dairy free soup is a fall and winter staple.

Roasted Fall Vegetable and Quinoa Bowl

A Korean-inspired sauce gives this fall veggie and quinoa bowl layers of complex flavors, including a subtle kick from Gochujang.

Mixed Berry Custard

While this isn’t your classic custard, this baked coconut yogurt and egg-based treat has a custard-y texture and makes a great breakfast or dessert.

Vegan Butternut Squash Soup

Creamy without cream, this vegan soup is butternut squash lover’s dream. Coconut milk and nutritional yeast add depth and flavor to this warming dish.