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Product Description
Our Culinary Blanched Almond Flour is simply finely ground blanched (skinless) almonds. Grinding the almonds without the skins yields a finer-textured flour for better baked goods. Plus, it's made with only one ingredient: California Almonds.
Anthony's Culinary Grade is a cut above the rest, with an even finer flour produced by using a proprietary milling process that creates the smoothest almond flour we've ever seen!
Anthony's Culinary Blanched Almond Flour is Batch Tested and Verified Gluten Free and Proudly grown and Packed in California.
WARNING: Consuming this product can expose you to chemicals including lead, cadmium, and arsenic, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food
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Customer Reviews
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Persimmon Crumble
This vegan, gluten-free crumble is sure to please. It’s best served warm, with a scoop of your favorite ice cream.
Gluten Free Sweet Potato Gnocchi
This simple but comforting dish is made with just a few simple ingredients that come together to make a chewy, perfectly pillowy gnocchi.
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These triple-chocolate spiderweb muffins are perfect for spooky season. Give them a try!