Burdock Root, scientifically known as Arctium lappa, features a rich culinary heritage that has found its place in a variety of dishes, particularly in the vibrant tapestry of Asian cuisine This versatile root often graces the ingredients list of stir-fries, soups, and a host of savory creations. In Japan, it takes center stage as a pivotal component in the beloved dish known as "Kinpira Gobo."

Here's a fun tidbit for you: Burdock Root is one of the traditional ingredients in the original recipe for root beer. Its mild, earthy, and slightly sweet profile complements the medley of herbs and spices, contributing not only to the beverage's taste but also to its name.

Anthony's Burdock Root is Organic, Non-GMO, Gluten Free, and Caffeine Free, with no other additives.

WARNING: Consuming this product can expose you to chemicals including lead, cadmium, and arsenic, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.