Add the dates to the boiling water and allow them to soak for 20 minutes.
Next, remove the pits from the dates and add the dates to a food processor.
Add the rest of the ingredients to the food processor and process the ingredients until a dough ball forms.
Using your hands, roll the dough into balls and place the balls onto a plate.
Put the plate into the refrigerator and allow the balls to chill for at least 1 hour.
Remove the snack balls from the fridge and place them into a container with a lid.
Store the balls in the refrigerator in a sealed container.
