Surat, Gujarat
6 hours ago
Free shipping on all orders!



Oatmeal Raisin Cookies

approximately 12 large cookies

YIELD

15 minutes

PREP TIME

BAKE TIME

50 minutes

TOTAL TIME

Ingredients

½ cup Anthony’s Goods Coconut Oil
½ cup Anthony’s Goods Coconut Sugar
1 egg
1 tsp vanilla
½ tsp Anthony’s Goods Cassia Cinnamon
1 ½ cup Anthony’s Goods Almond Flour
1 cup rolled oats
1 tsp baking powder
1 tsp Anthony’s Goods Dry Malt Powder
½ cup Anthony’s Goods Maroo Raisins

Instructions

Preheat the oven to 350 degrees Farenheit.
In a mixing bowl, add coconut oil & coconut sugar.
Use a mixer to beat the two together.
Next, add the egg & vanilla to the mixture and beat again until combined.
Add the cinnamon, almond flour, rolled oats, baking powder, & dry malt to the dough and stir to combine.
Next, stir in the raisins.
Use a cookie scoop to scoop the cookies onto a 9 x 13 baking pan in a 2 x 3 form so there are 6 cookies on the baking pan.
Place the baking sheet in the oven and bake the cookies for 12 minutes or until the outside edges turn golden brown.
After baking, remove the cookies from the pan and place them on a cooling rack.
Repeat steps 7-9 until the rest of the dough is gone.
Store cooled cookies in an air tight container.

LEARN TO MAKE IT

LATEST RECIPES

Gluten Free Sesame Cookies

Gluten Free Sesame Cookies

If you like sesame seeds, these cookies are for you. Toasted black sesame seeds give these soft cookies a nutty flavor that pairs perfectly with a touch of dark chocolate.

Read more
Orange Walnut Loaf

Orange Walnut Loaf

Banana bread is great but have you tried orange bread? This orange loaf is flavored with freshly squeezed orange juice and orange zest, and studded with crunchy walnuts.

Read more
Vegan Sahlab

Vegan Sahlab

This vegan sahlab tastes close to the original custardy drink that’s popular in the Middle East. Scented with rose water and flavored with mastic, it’s the perfect warm drink for...

Read more