Moringa Vanilla Ice Cream

4 servings

YIELD

10 minutes

PREP TIME

BAKE TIME

TOTAL TIME

Ingredients

1 cup almond milk
¾ cup coconut milk
1-½ tablespoons Anthony’s Moringa Powder
1 teaspoon vanilla extract
¼ teaspoon Anthony’s Citric Acid
⅓ teaspoon Anthony’s Xanthan Gum
Stevia to taste

Instructions

Combine all ingredients in a blender.
Blend until smooth and frothy.
Churn in an ice cream maker according to manufacturer’s instructions until desired consistency is reached.
Enjoy immediately or store in an airtight container in the freezer.

LEARN TO MAKE IT

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