Surat, Gujarat
6 hours ago
Free shipping on all orders!



Low Carb Cocoa Powder Chocolate Pound Cake

1 loaf

YIELD

10 minutes

PREP TIME

35 minutes

BAKE TIME

TOTAL TIME

Ingredients

4 eggs
½ cup butter, melted
½ cup Anthony’s Erythritol
¼ cup Anthony’s Cocoa Powder
⅓ cup Anthony’s Coconut Flour
½ cup Anthony’s Almond Flour
½ teaspoon baking soda
¼ teaspoon salt

Instructions

Preheat the oven to 350° F and grease a 7.5”x3.5” loaf pan.
In a mixing bowl, combine the eggs, butter, erythritol, and cocoa; mix well.
Add the coconut flour, almond flour, baking soda, and salt; mix well.
Transfer to prepared.
Bake for about 35 minutes.
Cool, slice, and enjoy!

LEARN TO MAKE IT

LATEST RECIPES

Vegan Mint Chocolate Ice Cream

Vegan Mint Chocolate Ice Cream

This minty fresh vegan ice cream is a naturally colored sweet treat, dotted with cocoa nibs instead of chocolate chips.

Read more
Lebanese Rice Pudding (Vegan and Dairy Free)

Lebanese Rice Pudding (Vegan and Dairy Free)

This fragrant, rich and creamy rice dish is a vegan take on Lebanese rice pudding. Enjoy it for breakfast or dessert!

Read more
Creamy Vegan Chocolate Ice Cream

Creamy Vegan Chocolate Ice Cream

This delicious vegan chocolate ice cream has a key ingredient to keep it creamy without any dairy—arrowroot flour!

Read more
Sunflower and Pumpkin Seed Butter

Sunflower and Pumpkin Seed Butter

Allergic to nuts? Blend up this creamy sunflower and pumpkin seed butter instead!

Read more