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Cinnamon Freddo Espresso

Ever tried Greek iced coffee? Here’s your chance!
Cinnamon Freddo Espresso
  • Prep Time: 5 mins
  • Total Time: 5 mins

Ingredients

  • 2 shots espresso

  • 2-4 tsp maple syrup (or other sweetener of choice)

  • 1/8 tsp Anthony's Ceylon Cinnamon Powder

  • 1/4 cup milk of choice

  • lots of ice

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Organic Ceylon Cinnamon Powder
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Organic Ceylon Cinnamon Powder

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Instructions:

1. To a medium jar, add a handful of ice, 2 shots espresso, maple syrup and cinnamon. Seal the lid and shake vigorously.

2. In a large cup, add more ice and your milk of choice. Pour in the shaken espresso with the foam. Enjoy!

 

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