Organic Whole Grain Oat Flour

Bulk Pricing

Loading Bulk Price...

Product Description

Anthony’s Organic Whole Grain Oat Flour is made by simply grinding oats into a fine powder. That’s it! Simple. With its light, neutral flavor, our Whole Grain Oat Flour adds an extra-soft, delicate texture to your baked goods. Keep in mind when substituting that Oat Flour lacks the gluten found in wheat flour, which helps with binding, texture and rise of baked goods.

Whole Grain Oat Flour makes a great baking flour for your favorite gluten free and vegan recipes. It can be used to make pancakes, cookies, muffins, brownies, cupcakes and so much more!

Anthony’s Whole Grain Oat Flour is Organic, Gluten Free, Non-GMO & Non-Irradiated with no other additives.

WARNING: Consuming this product can expose you to chemicals including lead, cadmium, and arsenic, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.

Bulk Pricing

Loading Bulk Price...

Customer Reviews

Chocolate Bûche de Noël

This double chocolate bûche de Noël is soft, fluffy and features a coconut-based cream filling. It’s a festive centerpiece for the holiday dessert table.

View Details

Pesto Wreath

A soft, fluffy and stunning centerpiece for the holiday table, this pesto bread wreath is just as delicious as it is impressive.

View Details

Chocolate Peppermint Truffles

A gluten free treat for the holidays! These chocolate peppermint truffles are sweetened with honey and coated with dark chocolate. Crushed candy cane brings a subtle crunch and pepperminty boost to these soft-centered sweets.

View Details