Surat, Gujarat
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Collagen Peptide Powder
Collagen Peptide Powder
Collagen Peptide Powder
Collagen Peptide Powder
Collagen Peptide Powder
Collagen Peptide Powder
Collagen Peptide Powder

Collagen Peptide Powder

$23.09

About Our Collagen Peptide Powder

  • Hydrolysate - no added flavors or colors. Tasteless and high in protein content.
  • From pasture-raised, grass fed cattle from the USA who are free of hormones, steroids and antibiotics.
  • Great for coffee, smoothies, sauces and more! Paleo and Keto friendly!
  • 12g of Protein Per Serving, Batch Tested and Verified Gluten Free
  • Product of the USA, Anthony's Peptide contains: Type I and III Collagen

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Product Description

Anthony’s Collagen Peptide powder is essentially high-quality collagen protein from grass-fed cows. It is a fine powder, has a mild taste, and mixes well with liquids. It’s easy to improve the health of your bones, ligaments, hair, skin, nails, gut, and more by adding a couple of tablespoons of Anthony’s Collagen Peptide powder to your diet each day. It contains no additives, is gluten-free, paleo, and keto-friendly.

By your mid-twenties, your body starts losing its ability to repair connective tissue, bones, tendons, ligaments, cartilage, blood cells, skin tissue, hair and nails. makes up 30% or more of the total protein in the body. Hydrolysate can help replenish lost collagen due to age, and repair collagen that has been damaged by vigorous exercise or injury. Anthony's Peptide Powder is an unflavored powder made of types I and III. It comes from grass fed, pasture-raised cattle in the USA, who are not grain fed or given hormones, steroids or antibiotics. Anthony's provides a Hydrolysate that is free of added flavors or colors and contains a high protein content.


WARNING: Consuming this product can expose you to chemicals including lead, cadmium, and arsenic, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.


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Customer Reviews

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Customer Reviews

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LATEST RECIPES

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Chickpea flour stands in for eggs in this veggie-packed vegan frittata.

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Creamy and comforting, this vegan and dairy free soup is a fall and winter staple.

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A Korean-inspired sauce gives this fall veggie and quinoa bowl layers of complex flavors, including a subtle kick from Gochujang.