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Product Description
Yerba Mate is most commonly found in the South American rainforest. Initially cultivated by the Guaraní people, Yerba Mate soon became a world known energy drink. It is traditionally prepared in a hollowed calabash gourd, known as a mate, along with a strainer straw called a bombilla.
To brew, use one tablespoon of dry herb per cup of boiling water. Steep tea for 4-5 minutes, strain and enjoy! You can also use a french press, tea strainers, or calabash gourd and bombilla. Now go grab your gourd, take one sip and pass it along!
Anthony’s Organic Yerba Mate is Unsmoked, Gluten Free, Non-GMO, and Naturally Caffeinated, with no other added ingredients.
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