Surat, Gujarat
6 hours ago
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Organic Tiger Nut Flour: USDA Organic & Gluten-Free
Organic Tiger Nut Flour: USDA Organic & Gluten-Free
Organic Tiger Nut Flour: USDA Organic & Gluten-Free
Organic Tiger Nut Flour: USDA Organic & Gluten-Free
Organic Tiger Nut Flour: USDA Organic & Gluten-Free
Organic Tiger Nut Flour: USDA Organic & Gluten-Free
Organic Tiger Nut Flour: USDA Organic & Gluten-Free

Organic Tiger Nut Flour: USDA Organic & Gluten-Free

$14.99

About Our Organic Tiger Nut Flour

  • USDA Certified Organic, Product of Spain
  • Batch Tested and Verified Gluten Free
  • Great for substituting traditional flour to make cookies, cakes, crusts and more!
  • Ideal for Paleo and Keto diets
  • Great Flour Alternative!

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Product Description

It’s not a tiger, it’s not a nut… what exactly is it?

Tiger Nuts are small super-root vegetables that made up 80% of our Paleo ancestor’s diets around 2 million years ago. Not only do they contain large amounts of fiber, but they also contain a resistant starch that has prebiotic properties which promotes the growth of beneficial bacteria in the gut. Our Organic Tiger Nut Flour is ideal for Paleo and Ketogenic diets, it is also gluten and grain free. 

Our Tigernut Flour is made with Organic Peeled Tiger Nuts.

 

(No Tigers were harmed in the making of this product.)

 

WARNINGCalifornia’s Proposition 65

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Customer Reviews

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Customer Reviews

Based on 38 reviews Write a review

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LATEST RECIPES

Rainbow Chickpea Flour Fritters

Bright, colorful, flavorful. These gluten-free veggie fritters are made of chickpea flour, oat flour, flaxseed meal and an array of vegetables, pan-fried to perfection.

Pesto Pizza Rolls

Cheesy pizza rolls with walnut-basil pesto? Yes, please! These dreamy swirls of dough are easy, portable and absolutely addictive.

Olive Tapenade

This briny tapenade is dotted with black and green olives, capers, sun-dried tomatoes and more. It’s a perfect addition to the appetizer table or your snack collection.

Tofu Fajita Farro Bowl

This fajita bowl is non-traditional–with farro stepping in for rice and tofu for meat. The spices, however, are classic Mexican fajita seasonings. This easy vegan recipe is definitely worth a try.