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Product Description
Edamame is just an immature soybean! And we thought we were the immature ones with our jokes!
Edamame are simply soybeans that are handpicked while still green, and before they have fully ripened. In Japanese, the word Edamame directly translates to “beans on a branch”.
This legume originated in China in 1100 B.C., way long before any of us were mature. Decades later, Edamame made its way to Japan and is now the country's most popular happy hour snack.
Enjoy our Dry Roasted Edamame as a snack, mixed with a variety of dried fruits and nuts, or tossed into a salad! Their yummy and nutty flavor will sure satisfy any salty craving.
Anthony’s Edamame is Dry Roasted with Sea Salt, Gluten Free, and Non-GMO.
| WARNING: California’s Proposition 65 |
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