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Cassava Flour: Non-GMO & Gluten-Free
Cassava Flour: Non-GMO & Gluten-Free
This is an image of a small white bowl containing Cassava Flour from Anthony's Goods
Cassava Flour: Non-GMO & Gluten-Free
Cassava Flour: Non-GMO & Gluten-Free
Cassava Flour: Non-GMO & Gluten-Free
Cassava Flour: Non-GMO & Gluten-Free
Cassava Flour: Non-GMO & Gluten-Free

Cassava Flour: Non-GMO & Gluten-Free

$15.99

About Our Cassava Flour

  • Premium Cassava Flour
  • Batch Tested and Verified Gluten Free
  • Perfect for Gluten-Free, Non-GMO Baking and Cooking
  • Plant Based Gluten Free Flour Alternative
  • Great for plant based, gluten free, paleo, and vegan recipes!

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Product Description

Grown and processed in Brazil, Packed in California, and soon to be in your kitchen. Anthony's Premium Cassava Flour is certified Gluten-Free and acts great as a thickener for soups and gravies, or can be used as a flour substitute in Gluten-Free baking recipes.



Here's a little glimpse into the life of our Cassava - First, the Cassava Root (from the Manihot esculenta plant) is plucked from the ground in Brazil. The roots are then washed, peeled, inspected and grounded into a fine flour while allowing time for drying. Each batch is then lab analyzed to make sure the Cassava Flour is free of microbiological contaminants. After that, the Cassava Flour is packed and delivered to Anthony's for packaging into our lovely and vivacious resealable pouches. It's batch Tested and verified Gluten Free.

Additionally, our Cassava Flour does not contain or come in contact with any GMO products, as our Cassava Flour is produced from cassava roots that are free from GMO!


WARNINGCalifornia’s Proposition 65
 

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Customer Reviews

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Customer Reviews

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LATEST RECIPES

No Knead Rosemary and Olive Whole Wheat Loaf

A rustic whole wheat loaf that needs no kneading? Here’s how to make it.

Broccoli and Mushroom Teriyaki Bowl

Homemade teriyaki sauce and crunchy cashews make this nourishing vegan meal a flavor-packed option for lunch or dinner.

Crunchy Za'atar Breadsticks

These za’atar spiced breadsticks pack an irresistible crunch. For the perfect pairing, serve them with tangy Greek yogurt drizzled with olive oil and sprinkled with…(you guessed it) more za’atar!

Blueberry Lavender Crepes

These deliciously jammy blueberry lavender crepes are refreshing, fragrant and the perfect balance between tart and sweet.