Surat, Gujarat
6 hours ago
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Ashwagandha Root Powder: USDA Organic & Batch Tested Gluten Free
Ashwagandha Root Powder: USDA Organic & Batch Tested Gluten Free
Ashwagandha Root Powder: USDA Organic & Batch Tested Gluten Free
Ashwagandha Root Powder: USDA Organic & Batch Tested Gluten Free
Ashwagandha Root Powder: USDA Organic & Batch Tested Gluten Free
Ashwagandha Root Powder: USDA Organic & Batch Tested Gluten Free

Ashwagandha Root Powder: USDA Organic & Batch Tested Gluten Free

$15.49

About Our Organic Ashwagandha Powder

  • USDA Organic Ashwagandha Root Powder
  • Batch Tested and Verified Gluten Free, Non-GMO, Vegan Friendly
  • Popular Ayurvedic herb, also known as Indian Ginseng
  • Product of India, Packed in California
  • Add to smoothies and tonics, or brew it as a tea with other roots and herbs.

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Product Description

Ashwagandha, botanical name Withania somnifera, is an evergreen shrub native to India, Africa and the Middle East. It is also commonly referred to as Indian ginseng, or winter cherry. This popular root consumed for over 5,000 years has various food and health applications. Our Ashwagandha is made by simply grinding dried organic roots into a powder.

Add Anthony’s Organic Ashwagandha Root Powder to smoothies and tonics, or brew it as a tea with other roots and herbs to help overpower its natural bitter and earthy taste.

 

WARNINGCalifornia’s Proposition 65

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LATEST RECIPES

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Creamy beans and leafy greens come together in this cozy and aromatic vegan dish. Bookmark this recipe for a cold wintery day.

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These crispy chickpea chips are the perfect high-protein addition to a healthy snack board.

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Nourishing fall vegetables shine in this smoky, cozy soup that’s sure to brighten up any cold and gloomy day.

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Whole wheat flour and crunchy seeds give these garlic powder sprinkled crackers a wonderful flavor. Enjoy them with dips or alongside your favorite soups.