Coconut Flour Mozzarella Focaccia

6 servings

YIELD

10 minutes

PREP TIME

20 minutes

BAKE TIME

TOTAL TIME

Ingredients

3 eggs
¼ cup butter, melted
1 cup grated mozzarella cheese
1 teaspoon psyllium husk powder
⅓ cup Anthony’s Coconut Flour
¼ teaspoon garlic powder
¼ teaspoon dried oregano
1 teaspoon dried rosemary

Instructions

Preheat oven to 350° Fahrenheit.
Grease a standard-sized loaf pan.
In a mixing bowl, mix together the eggs, butter, and mozzarella cheese.
Add the psyllium, coconut flour, garlic powder, dried oregano, and dried rosemary; mix well.
Bake for about 20 minutes.

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